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Want to get your product noticed? Think beyond the tradeshow booth

3 min watch

Sponsor an event? Partner with another company? Lynn Siegal from Hilite Fine Foods shares ideas and tips for reaching foodservice customers outside the traditional tradeshow booth. Recorded as part of a Restaurants Canada webinar.


  • Dana McCauley - Blue Unicorn Innovation, moderator

  • Lynn Siegal - Hilite Fine Foods, panellist

Want to learn more? Watch the full event recording here.

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