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For Emma and Josh Butler of J&E Meats, selling to the consumer has provided opportunities to innovate and use social media to tell their brand story.

In this episode, Kenneth Carrier shares how he uses the skills from his former life in marketing and finance to run two successful apple orchards.

Three Canadian ranchers share their experiences in sustainable beef programs – and they’re easier to join than you may think.

How Carol Poole’s informal business plan helped her build a solid operation, good breeding stock and quality fleece from her herd.