Prime cuts: Building sales, customers and public trust
How do you build a rapidly growing business - even during a pandemic? Emma Butler, owner of J & E Meats, along with her husband have managed to grow their farm into a successful storefront operation.
In this episode of FCC Knowledge: Talking Farm and Food, Marty talks to Emma about her innovative approach to sales, telling the story of your food and building a personal brand through social media.
Listen to more from the FCC Knowledge Podcast.
- Give Emma and J&E Meats a follow:
- Agriculture more than ever – #CdnAgDay