Canadian ag and food relies heavily on trade. Recognize the opportunities and risks for good farm management and how export potential is measured for our ag commodities and food products.
You’ve likely heard of Gross Domestic Product or GDP. Learn more about what it really means and how important is it to ag and food markets.
Four economic indicators that could signal better days ahead for Canadian agriculture.
Here are four significant connections we can make between coronavirus and agri-food markets.
Coronavirus impacts include lower interest rates, lower Canadian dollar and tighter profit margins for crop and livestock producers.
Profitability is expected to remain tight in 2020 for grain, oilseed and pulse producers as COVID-19 brings more price volatility.
Here is a summary of the impact of the coronavirus on the economy.
As the world shifts in preparation of major disruptive forces like climate change and protectionism, how are Canada’s key agri-food markets poised to thrive?
Climate change, protectionism and automation are the three top disruptors likely to shape Canadian businesses in agriculture and food manufacturing in 2020. Here’s how.
Profitability in the Canadian hog sector is projected to trend up slowly in 2020 amid continued trade tensions.