Technology & innovation
Keeping energy consumption down on farming operations can be a tough task, but many operations find ways to improve, not only to help their operation, but also the environment and their bottom line.
Ag data offers so many potential benefits, but farmers are often wary of sharing their information. Here are critical questions to ask about who uses your data and how.
Some big food retailers are implementing blockchain technology to trace products all the way back to the farm.
Big data is the next big thing in agricultural tech advancements.
Learn how these young dairy producers invested in robotic milkers to expand their operation and improve their animal’s well-being.
In the last of a five-part series examining the year ahead, we look at the evolution of technology in the food retail industry.
Protecting your digital information and identity is as important as protecting your belongings. Online security doesn’t have to be difficult and there are plenty of options to make it manageable.
Learn how Canadian ag businesses are adapting to the digital reality of creating online stores to sell products.
Martha Roberts describes the new definition of value-add agriculture and three ways industry can incorporate value-add into Canadian businesses.
Consumer demand is changing Canadian food processing for the better. J.P. Gervais describes the forces that shape food demand in Canada and elsewhere.