TOPIC

Food & beverage economic trends

Food and beverage economic update: Vaccine rollout creates optimism

https://www.fcc-fac.ca/en/knowledge/vaccine-rollout-creates-optimism.html

COVID-19 vaccine rollout and less restrictions create optimism for Canadian and global economies.

Let’s raise another glass: 2021 Canadian beverage outlook is improving

https://www.fcc-fac.ca/en/knowledge/economics/2021-canadian-beverage-outlook.html

The latest outlooks for the 2021 Canadian food and beverage industry show that adapting to consumer beverage preferences is important for growth.

Ready to export? A look at Canada’s prepared or preserved vegetables and pulses

https://www.fcc-fac.ca/en/knowledge/economics/ready-to-export-canadas-prepared-or-preserved-vegetables-and-pulses.html

A look at the opportunities and challenges to diversify Canadian food exports using prepared/preserved vegetables and pulses as an example.

Navigating uncertainty for the food sector

https://www.fcc-fac.ca/en/knowledge/economics/navigating-uncertainty-for-the-food-sector.html

This outlook reviews the economic impacts of COVID-19 for the Canadian food manufacturing sector in 2020 and the future.

Fall 2020 bakery outlook – moving back to normal

https://www.fcc-fac.ca/en/knowledge/economics/fall-2020-bakery-outlook-moving-back-to-normal.html

Monitoring growth opportunities in foodservice, immigration and exports will be essential for bakeries and the tortilla manufacturing sector.

2021 meat processing outlook: Navigating price volatility

https://www.fcc-fac.ca/en/knowledge/2021-meat-processing-outlook.html

Meat processing sales will start growing again in Q2 2021, but uncertainty exists with prices, trade and economic recovery from the pandemic.

2021 Food and Beverage Report: Creating opportunity from resilience

https://www.fcc-fac.ca/en/knowledge/economics/2021-food-and-beverage-report.html

The 2021 FCC Food and Beverage report shows that the food and beverage manufacturing sector’s resilience will pay off as the economy re-opens.

How food manufacturers and processors are responding to COVID-19 consumer needs

https://www.fcc-fac.ca/en/knowledge/how-food-manufacturers-and-processors-are-responding-to-covid-19.html

How COVID-19 is impacting consumer buying habits and what the food supply markets are doing to meet new demands.